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Catering Services Offered

Street Plate delivers street food catering across a wide range of events and settings. From national sporting events and seasonal markets to intimate private gatherings, our experience spans the full spectrum — and every brand under our umbrella can be tailored to suit the occasion.

Event Catering

Corporate Catering

Private Gatherings

We bring the energy and reliability that large-scale events demand.

From national sporting events and festivals to seasonal markets and pop-up activations, Street Plate is built to perform in high-footfall, fast-paced environments where speed, consistency, and presentation all matter.

Our street food trailer operations and pop-up setups are designed to be self-contained, visually strong, and operationally efficient — making us a dependable choice for event organisers and sourcing partners like Kerb. Whether it's a single-brand concept or a multi-brand offering, we scale to match the brief.

Professional, polished, and built to impress. Street Plate provides corporate catering that brings real flavour and personality to office events, team gatherings, product launches, and client hospitality — without the predictability of standard buffet catering.

Our brands offer flexibility across dietary requirements and service styles, from individual portioned service to shared street food setups. We understand that corporate events need reliability, punctuality, and a clean, professional presentation — and we deliver on all three.

From intimate weddings to milestone birthdays and celebrations with friends, Street Plate brings restaurant-quality street food into a more personal setting. We offer relaxed, characterful catering that gives you something different from traditional service — without compromising on quality or presentation.

Our brands can be booked individually or combined for a multi-station experience — grazing tables of samosas and momos, live biryani stations, or a full multi-brand street food setup. We tailor the food to fit the occasion, and handle the setup and service so you can focus on your guests.

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